Independence Day Update #3

Between yesterday and today there are three new ducklings and two more turkey poults in the brooder. I expect a flush of ducklings in the new few days. Also, yesterday one of the oldest turkey poults that I had left with its mother found its way into the pasture and became a dog toy for our LGDs. When I found it in the barn I wasn't sure if it was still alive or not. It was missing feathers and wet from dog mouth. After I determined it was still breathing I put it with the young birds under the heat lamp in the brooder. In the afternoon it was dry and sitting up a bit. By this morning it was eating, drinking and looking BAR (bright, alert and responsive). It did not want to get up on its feet though... I wonder if it has a broken leg? They are not floppy at all so I have hope it will fully recover with a bit more rest but its days of free ranging with mom are over.

I spent some time in the garden this afternoon. Took the weed whacker around the outside of the raised beds. It looks so much tidier now. I haven't been able to plant in the 4x8 box that I cleaned out earlier this week as I hadn't figured out how to chicken proof it until today. I cut a 16 foot cattle panel in half to give me a 4x8 metal grid to lay on top of the box. Over the grid I will place a bird net for fruit trees. This should keep the birds from scratching up the bed and eating the seeds and disrupting any tender starts. I hope to get some lettuce, radishes, carrots and cukes planted in that box in the next few days.

Here is my update for the IDC this week.

Plant something - Mr. Stripy tomato, sweet yellow pepper, sweet orange pepper, sweet banana pepper, sweet potato.

Harvest something - Fresh free range eggs from our chickens.

Preserve something - Does feeding my sourdough count as something I am preserving? If so, it is something I do at least every other day to keep it alive.

Reduce Waste - Took our once a week trip to town to save on gas. Knitted up a reusable produce bag. No more plastic produce bags for me... YEAH! You can read about it here. Kitchen scraps went to the chickens and/or the compost bin.

Preparation and Storage - I scored a few more great items on the discount table at the local grocery store to have in the pantry. I am continuing to clean out garden beds when I have time and still keep up with the weeds in the boxes I already have planted. I am using newspaper with aged barn floor straw over it as mulch to keep the weeds at bay and the soil moist.

Our two oldest children have life insurance policies through Modern Woodmen of America. One of the many benefits that MWA offers to their policy holders is a free tree every year. This week I remembered to log onto their website and order our two free trees for this year. I don't expect them to come until the Fall for planting but it is something I got done this week! Oh, I ordered a Sugar Maple and a Redbud. The maple for Fall color and the redbud for Spring color!

Eat the Food - Made a Shrimp Scampi from shrimp from the freezer, pasta out of the pantry and served it with a loaf of sourdough bread, also out of the freezer. Brought a pan of Chicken Enchiladas, made with home grown chicken out of the freezer, over to the In-Laws for dinner Saturday night. Made more homemade granola and bagels this weekend for breakfasts.